Monthly Archives: March 2019

Home/2019/March

Mabon Recipes

Mabon – Autumn Equinox Mabon is the celebration of the autumn equinox and the second harvest. It’s a time of blazing colour in nature and in food – bright orange pumpkins and sweet potatoes, yellow corn, red apples, deeply hued pomegranates and purple grapes brighten the table, along with vividly hued grape juice, ruby wine

Ostara Recipes

Ostara – Spring Equinox The spring equinox, which falls in the middle of spring, is a time of new growth, where all of nature is sprouting and blossoming – seedlings emerge, birds lay eggs, bees buzz, and new life and momentum is celebrated. Seeds, nuts, honey, the season’s fruits, green vegies, green leaves, bean sprouts

A Book A Week – February 2019

One of my plans for 2019 is to make time to read more books. My post-NaNoWriMo December book binge* got me off to a great start – I devoured five books, which was bliss 💕📚🌟 I did that again in January, and in February too. Such bliss! FEBRUARY BOOKS Some of my February books were